Saturday, March 21, 2009

First Leg starting...

Well, lunch is now over and we're waiting for our flight to leave Minneapolis around 2:35pm today. Lunch was hosted by the French Meadow Bakery and Cafe; an all organic, all healthful menus place with all 'organic" prices too. One of those joints where you pay premium for convenience in the airport I admit it was very good quality and taste to almost match the price. We are now in the "holding pen" waiting for the call to board.

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